It is three flavours:picahnha, artichoke and ham and, finally, chocolate.
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I still regret not trying the chocolate pizza in Prague 5 years ago: common item on the menu. Next time, definitely! I missed my chance to pop over there recently for a work conference, but my sister’s baby was due the same date, so that took precendence (and a very cute niece she is too).
I’m also told that in Mexico (or some other S. American country) they often put chocolate on meat, though I may be remembering that wrong.
Anyway, the important question: would you eat it again?
They do put chocolate on meat in mexico, but it isn’t sweet. It is called “mole” and it is awesome. Procouned “moe lay”. There is a great Mexican place in London which has really good mole. I’ll have to look up the name for you. It is near the gym.
not to mention the catupiry stuffed crust!
I still regret not trying the chocolate pizza in Prague 5 years ago: common item on the menu. Next time, definitely! I missed my chance to pop over there recently for a work conference, but my sister’s baby was due the same date, so that took precendence (and a very cute niece she is too).
I’m also told that in Mexico (or some other S. American country) they often put chocolate on meat, though I may be remembering that wrong.
Anyway, the important question: would you eat it again?
They do put chocolate on meat in mexico, but it isn’t sweet. It is called “mole” and it is awesome. Procouned “moe lay”. There is a great Mexican place in London which has really good mole. I’ll have to look up the name for you. It is near the gym.
Cool – that does sound interesting! Is mole spicy? My gf refuses to eat anything at all spicy, so that tends to limit restaurant options.
It is spicy.
You might have to skip that one…